At Firestone Farm, for example, one will see that the wall hangings in the sitting room have been taken down for cleaning; the walls are wiped, and the rugs are beaten to rid them of months of dust and dirt.
From ceiling to floor, each room is torn apart and given a thorough cleaning.
The food the presenters cook in the coal burning stove is what had been in the cellar since the previous fall.
Outside on the surrounding farmland, spring plowing is at hand. Not by tractor, mind you, but by horse and man power. If you recall from the second chapter of this blog ("History is Bunk!" - What Henry Ford Really Meant, and the Beginning of Greenfield Village), harrowing the land was one of the reasons Henry Ford began his Village:
"When I went to our American history books to learn how our forefathers harrowed the land, I discovered that the historians knew nothing about harrows. Yet our country depended more on harrows than on guns or great speeches."
What's nice is that the 'planting season' is not just for a weekend, but throughout the spring months of April and May. And the men (and women) in the field explain in interesting detail what they are doing and the purpose for the equipment they use.
At the Ford Home farm the presenters perform the task of sheep-shearing. As you can see by the photographs, this was no easy task.
And while visiting the colonial era Daggett Farmhouse one can see how they sorted, washed, carded and spun the wool from the shorn sheep. The women here are experts spinners and to see them work the great (or walking) wheel is to see a craft that had faded long ago return to life.
The presenters do a great job in their explanations of the springtime chores at each of the homes mentioned above (and a few others) and are always willing to answer any questions.
For many of us, it's just not spring until we go to the spring chore season at Greenfield Village.